Acu-Temp Refrigeration

How to Buy a Refrigerator

Time to buy a refrigerator for your home? HouseLogic’s refrigerator buying guide has advice and tips to get an efficient long-lasting fridge.

When to Tip Cheat Sheet

Tipping is awkward. It’s like a secret language that we’re all expected to speak but nobody ever teaches it to you. You’re just supposed to know when to tip and when not to and ho…

Things Restaurant Servers Say... and What They Really Mean

10 Things You Should Not Refrigerate

Certain items are at their prime when stored at room temperature.

How to Eat Healthy When Dining Out

Follow these four steps and avoid blowing your diet when you eat out.

What Every Restaurant Owner Should Know Before Buying Used Equipment

Posted by on 9/9/2015One of the more costly items to buy when opening a new restaurant is the equipment. Despite drawing a loan, money goes by quickly in the restaurant industry. You are probably going to have to start your own restaurant with a low-budget but thousands of dollars can be spent in a short period of time. Many restaurateurs choose to buy used equipment as an alternative investment when their funds are tight. There are several things you as a restaurateur…

A Deep Dive Into Five Refrigeration Architectures

As refrigerant regulations grow more stringent, manufacturers are beginning to offer new refrigeration architectures that utilize low-GWP refrigerants.

Restaurant Equipment Maintenance DIY: Refrigeration and Preparation

Serv-U Restaurant Equipment & Supply is a restaurant equipment distributor dealing in food service equipment, restaurant supplies, bar supplies. In-stock commercial refrigerators, bar stools, restaurant furniture.Our friendly sales staff is made up of chefs and restaurant professionals that are ready to assist you via livechat or toll free number with any questions you may have.

Don’t Just Walk Away From Difficult Refrigeration Repairs — Fix Them

Repairing refrigeration systems can be challenging at times. The case is running high, it’s full of food, and the customer needs it repaired ASAP. Now it’s up to you to find the problem and get the case temperature down to normal levels — not always an easy task and not always without some complications. Sometimes the issue is finding the problem, and other times, it is making the repair. Both can be problematic and a major challenge for any technician.When faced with a…

15 Top Refrigeration Technician Training & Certification Programs

Working with low temperature refrigeration systems requires special training, due to system complexity, as well as handling and disposal of refrigerants.

The Difference Between Commercial and Professional Refrigeration

You love the look. There are huge differences between commercial and professional refrigerators in terms of energy efficiency and repair ...

Who Dominates Global Built-In Refrigeration Appliances Sales?

Global built-in refrigeration appliances sales grew 3% year-on-year in 2015/2016, outperforming the 1% growth in freestanding refrigeration appliances.

Servicing Older Refrigeration Systems Can Be Challenging

Depending on its prior maintenance and repairs, or lack of prior maintenance, repairing a refrigeration system can be a little tricky.

BACK IN THE DAY: A Look Back at Vintage Refrigeration Advertising

Old advertising: it makes you wonder how we ever got beyond those days of black and white ads and simple artwork. Here's our first in a series of vintage ads that will take you through HVACR's history.

Hultsteins: Diesel-free refrigeration is here to stay

The Hultsteins and Cold Connect team recently showed a range of environmentally sustainable diesel-free systems.

10 Surprising Foods That Benefit from Refrigeration

You may already know milk, meat and eggs belong in the fridge. But what about less obvious foods? Storing these 10 foods in the fridge will help to keep them safe and taste great longer.